
Pizza
DA VINCI SPECIAL – 450 CVE
Tomato sauce, potato, bacon and rosemary
LEONARDO – 850 CVE
Tomato sauce, mozzarella, bacon, artichokes and gorgonzola
SCHIACCINA – 950 CVE
Traditional Tuscan pizza stuffed with ham, tomato and mozzarella
Spaghetti with mussels, squid, shrimp and clams
950 CVE


Grilled octopus seasoned with rosemary served with slivers of roasted potatoes
1.500 CVE
served with choice of sauce: caramel, chocolate or berry cream
350 CVE

Entrees
Lampuga tartare, tuna and octopus carpaccio
850 CVE
Fried squid and shrimp
900 CVE
Selection of Italian charcuterie and cheese with honey and onion marmalade
850 CVE
Lightly seared beef fillet carpaccio with Parmesan slivers
850 CVE
First Coursers from the SEA
Spaghetti with mussels, squid, shrimp and clams
950 CVE
Risotto with cream of mussels, dried tomatoes and squid
950 CVE
Spaghetti with tuna, capers, olives and fresh tomatoes
950 CVE
First Coursers from the LAND
Risotto with saffron , parmesan and ham crumble
950 CVE
Homemade tortelli with eggplant, mozzarella, tomatoes sauce, basil
950 CVE
Tagliatelle with gorgonzola cheese, zucchini and walnuts
950 CVE
Second Coursers from the SEA
Lampuga fillet (white fish), baked potatoes and garlic sauce
1.200 CVE
Grilled octopus seasoned with rosemary served with slivers of roasted potatoes
1.500 CVE
Second Coursers from the LAND
Grilled lamb ribs with mashed potatoes and vegetables
1.700 CVE
Grilled beef fillet with gorgonzola sauce or mushroom sauce
1.700 CVE
Beef fillet slices with parmesan cheese flakes, fresh tomatoes and Balsamic Glaze
1.700 CVE
Homemade Dessert
Lemon sorbet
200 CVE
Tiramisu homemade
350 CVE
Panna cotta served with choice of sauce: caramel, chocolate or berry cream
350 CVE
Kids Menu
MARGHERITA KIDS: Tomato sauce, mozzarella
300 CVE
Hamburger with French fries
350 CVE
Penne with tomato sauce
350 CVE
Menu PIZZA
DA VINCI SPECIAL:
Tomato sauce, potato, bacon and rosemary
450 CVE
DIAVOLA:
Tomato sauce, mozzarella, onions and spicy salami
800 CVE
MARGHERITA:
Tomato sauce, mozzarella
650 CVE
Quattro stagioni:
Tomato sauce, mozzarella, baked ham, mushrooms, artichokes and black olives
800 CVE
NAPOLI:
Tomato sauce, mozzarella, capers and anchovies
800 CVE
PROSCIUTTO E FUNGHI:
Tomato sauce, mozzarella, cooked ham and mushrooms
800 CVE
VEGETARIANA:
Tomato sauce, mozzarella, mixed vegetables
800 CVE
TONNO:
Tomato sauce, mozzarella, tuna
800 CVE
LEONARDO:
Tomato sauce, mozzarella, bacon, artichokes and gorgonzola
850 CVE
QUATTRO FORMAGGI:
Tomato, mozzarella, gorgonzola, piemontese toma, asiago
850 CVE
MARI E MONTI:
Tomato sauce, shrimp and mushrooms
850 CVE
Traditional stuffed Tuscan pizza
Cooked ham and mozzarella
850 CVE
Traditional stuffed Tuscan pizza
Ham, tomato and mozzarella
950 CVE
VARIATIONS WILL BE CALCULATED EXTRA
Red Wine
Amarone della Valpolicella 15% vol
Suggestion for: lamb ribs, lamb fillet and beef fillet
5.500 CVE
Vino della casa 1L 11,5% vol
House wine 1L 11,5% vol
1.200 CVE
Brunello di Montalcino 14% vol
Suggestion for: lamb ribs, lamb fillet and beef fillet
5.500 CVE
Vino della casa 0,5L 11,5% vol
House wine 0,5l 11,5% vol
600 CVE
Chianti 12,5% vol
Suggestion for: tagliere ham and cheese and tortelli
1.800 CVE
Red Toscano 13% vol
Suggestion for: beef carpaccio
1.800 CVE
Glass of TOP WINE
400 CVE
White Wine
Vermentino 12,5% vol
Suggestion for: mix fish starters and tagliatelle salmon
1.800 CVE
Pinot 12% vol
Suggestion for: dorado fillet and mix fried squid and shrimps
1.800 CVE
House wine 1L 11,5% vol
1.200 CVE
House wine 0,5l 11,5% vol
600 CVE
Glass of TOP WINE
400 CVE
Sparkling Wine
Dubois 11,5% vol
1.900 CVE
Moët & Chandon 12% vol
Az. Moët & Chandon Epernay
16.000 CVE
Prosecco Extra Dry 11% vol
Suggestion for: beff Tuna grilled and grill octopus
2.200 CVE
Moët & Chandon Rosè 12% vol
Az. Moët & Chandon Epernay
16.000 CVE
Berlucchi Franciacorta Cuvée Imperial Max Rosè 12,5% vol
Suggestion for: dorado fillet and mix fried squid and shrimps
4000 CVE
Berlucchi Franciacorta 61 Satén 12,5% vol
Suggestion for: dorado fillet and mix fried squid and shrimps
4.000 CVE
Drinks
Spritz Aperol / Campari
500 CVE
Mineral & Sparkling water in glass bottle
250 CVE
Caffe espresso
150 CVE
Heineken 25cl
250 CVE
Coca Cola, Fanta, Sprite, Tonic Water
200 CVE
Caffe deka
150 CVE
The caldo – Hot tea
150 CVE
Sagres 25cl
200 CVE
Fruite juice orange, peach, mango
200 CVE
Ice Tea lemon, peach
200 CVE
Cappuccino – Latte macchiato
200 CVE
Boehmia red beer 33cl
300 CVE
Coca Cola Zero
200 CVE
Caffè americano – American coffe
150 CVE
After Dinner
Limoncello – Sambuca – Grappa
400 CVE
Jägermeister – Bayles – Porto – Fernet Branca
500 CVE
Vodka Absolut – Rhum Havana 7 – Gin Bombay – Tequila
500 CVE
Whisky Chivas 12 years – Brandy – Cognac
800 CVE
Whisky Red Label
600 CVE
Boehmia red beer 33cl
300 CVE

LEONARDO CAFÉ ITALIAN RESTAURANT
Hours
Monday: 7pm – 10:00pm
Tuesday: CLOSED
Wednesday: 7pm – 10:00pm
Thursday: 7pm – 10:00pm
Friday: 7pm – 10:00pm
S & S: 7pm – 10:00pm
Address
traversa da pousada, 22
Santa Maria, 4111 SAL
CABO VERDE
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Contact
Change 1 Euro 100 Escudos – Price tax included
We do not have a specialized kitchen for gluten intolerant, lactose and various intolerances and allergies.
WE DON’T SPLIT THE BILL